Recently the state of California has
had food labeling laws come up as an issue in their community. There are
already food-labeling laws that are fairly thorough. But the community spoke
about their dislike of genetically modified food or GMO’s (Genetically Modified
Organisms). They are not now thinking about where there food is coming from and
do not like all of the chemicals the genetic enhancements bring.
Genetically modified organisms are
organisms that are genetically altered to fit the needs of our growing society.
These organisms are what create the genetically modified food. The organisms
are mainly in plants, bacteria, yeast, fish, crops and mammals. For example
when crops are exposed to certain chemicals they are altered to resist
pestisides.
By ecohealthwellness |
Tips:
-Still
questionable if these foods are actually safe
-Economic
concerns for theses foods because of property laws (Genetically Modified Food. Wikipedia)
The prior laws California already have for food labeling are the
following; products with unusual names or non-English names are unacceptable on
labels. The Ingredients label must in descending
order by weight (largest item first).
Also, FDB or Food Drug Branch investigators can investigate food labels
at anytime. They must have nutrition information on all processed foods and
have the newly formatted food labels. Finally, they must have ingredient listings
on foods with two or more ingredients. (FoodDrugBranch.Labeling. p.1)
By:creative commons |
I really like the way you've split these sections up; pro, con, and just the facts. This really helps give me context for what is to come.
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